Simple Sunday Supper Pot Roast

140 mins (prep 20, cooking 120)
19 ingredients
8 servings

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Serving Size (88.16 g)
Servings 8
Amount per Serving
Calories 100.25 Calories from Fat 51.57
% Daily Value *
Total Fat 5.73g 70.57%
Saturated Fat 0.8g 31.92%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5850.58mg 1950.19%
Total Carbohydrate 6.54g 17.45%
Dietary Fiber 0.8 g 25.68%
Sugars 0.56 g %
Protein 1.01g 16.18%
Vitamin A 63.24IU% Vitamin C 0.0mg%
Calcium 8.82mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, bottom round roast, cloves garlic, baby carrots, yukon gold potatoes, ribs celery, or


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