Singapore Burgers


Food.com
40 mins (prep 15, cooking 25)
14 ingredients
4 servings
I originally found this recipe online, but I tried it and gave it some of my own touches, and it was really good!

Categories:  mushroom , <-60-mins , served-hot , seasonal , ground-beef , beef , equipment , low-carb , asian , lunch~snacks , main-dish , meat , stove-top , taste~mood , spicy , finger-food , low-in... , time-to-make , malaysian , sandwich , presentation , summer , vegetable , barbecue , grilling ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (146.55 g)
Servings 4
Amount per Serving
Calories 444.8 Calories from Fat 284.58
% Daily Value *
Total Fat 31.62g 194.6%
Saturated Fat 9.16g 183.3%
Trans Fat 1.37g %
Cholesterol 100.93mg 134.57%
Sodium 518.32mg 86.39%
Total Carbohydrate 5.39g 7.18%
Dietary Fiber 0.93 g 14.87%
Sugars 0.51 g %
Protein 33.79g 270.29%
Vitamin A 93.62IU% Vitamin C 0.17mg%
Calcium 42.03mg% Iron 3.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, dark sesame oil, ground ginger, chopped cilantro, red leaf lettuce, sauce
 

Comments