Singapore Noodles With Ground Beef and Chickpeas
40 mins (prep 15, cooking 25)
21 ingredients
4 servings
This is an easy recipe that gets it's inspiration from an Indonesian fried rice dish called Nasi Goreng. You may adjust the hot chili paste and curry to taste. prep time does not include cooking the noodles. This dish is is really good!

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , ground-beef , low-sat.-fat , beef , taste~mood , super-bowl , spicy , equipment , pasta , low-in... , time-to-make , asian , holiday , low-fat , low-cholesterol , easy , main-dish , valentine's-day , meat , healthy , healthy-2 , stove-top ,
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Serving Size (179.44 g)
Servings 4
Amount per Serving
Calories 561.45 Calories from Fat 88.74
% Daily Value *
Total Fat 9.86g 60.66%
Saturated Fat 1.5g 29.9%
Trans Fat 0.0g %
Cholesterol 1.18mg 1.58%
Sodium 7398.33mg 1233.05%
Total Carbohydrate 90.14g 120.19%
Dietary Fiber 25.45 g 407.2%
Sugars 20.07 g %
Protein 32.3g 258.43%
Vitamin A 91.22IU% Vitamin C 5.41mg%
Calcium 180.78mg% Iron 9.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rice vermicelli, extra lean ground beef, fresh minced garlic, jalapeno pepper, large carrot, grated gingerroot, chili paste, chopped green onion