Sirloin Soup Italiano


Food.com
30 mins (prep 5, cooking 25)
19 ingredients
10 servings
A delicious, easy to prepare, and healthful soup based upon a recipe from Fred Wix, who is also known as the Gabby Gourmet.

Categories:  served-hot , pasta,-rice-and-grains , beginner-cook , seasonal , italian , tomato , beef , taste~mood , soups-&-stews , pasta , low-carb , penne , low-in... , low-sodium , time-to-make , low-cholesterol , low-calorie , <-30-mins , winter , european , easy , presentation , fall , meat , healthy , savory , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (432.66 g)
Servings 10
Amount per Serving
Calories 588.95 Calories from Fat 156.78
% Daily Value *
Total Fat 17.42g 268.06%
Saturated Fat 5.28g 263.77%
Trans Fat 0.27g %
Cholesterol 98.88mg 329.62%
Sodium 917.32mg 382.21%
Total Carbohydrate 63.25g 210.82%
Dietary Fiber 11.33 g 453.2%
Sugars 4.15 g %
Protein 46.89g 937.81%
Vitamin A 628.76IU% Vitamin C 5.08mg%
Calcium 87.2mg% Iron 8.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, chopped celery, chopped carrot, diced italian-style tomatoes, dried basil, dried oregano, dried thyme, fresh ground black pepper, fresh grated parmesan cheese
 

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