Six Layer White Cake
30 mins (prep 10, cooking 20)
8 ingredients
1 servings
This Gluten Free cake is easy to make and healthy to boot, you better believe it!

Categories:  <-30-mins , gluten-free , cakes , number-of-servings , free-of... , time-to-make , for-large-groups , dessert ,
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Serving Size (496.22 g)
Servings 1
Amount per Serving
Calories 2886.38 Calories from Fat 2143.17
% Daily Value *
Total Fat 238.13g 366.35%
Saturated Fat 22.76g 113.8%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 668.91mg 27.87%
Total Carbohydrate 186.13g 62.04%
Dietary Fiber 1.2 g 4.79%
Sugars 163.1 g %
Protein 0.74g 1.48%
Vitamin A 369.1IU% Vitamin C 40.22mg%
Calcium 3.99mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coconut flour