Sizzlin' Steak a La Montreal


Food.com
21 mins (prep 5, cooking 16)
6 ingredients
2-4 servings
From the McCormick website, this makes a very flavorful steak. When I make it, however, I also add 1/4 tsp of garlic powder, extra ground mustard and then let it marinate for at least 24 hours. We also use mesquite wood chips in the bbq when grilling them and then baste them with our favorite smokey bbq sauce when they're just about done and they have a great flavor. Hope you also like these!

Categories:  for-1-or-2 , <-30-mins , easy , 3-steps-or-less , number-of-servings , time-to-make ,
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Ingredients

Nutrition

Serving Size (39.97 g)
Servings 2
Amount per Serving
Calories 267.95 Calories from Fat 266.22
% Daily Value *
Total Fat 29.58g 91.0%
Saturated Fat 4.08g 40.84%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.29mg 0.19%
Total Carbohydrate 1.26g 0.84%
Dietary Fiber 0.0 g 0.0%
Sugars 1.11 g %
Protein 0.04g 0.14%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.29mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
steak seasoning, ground mustard
 

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