Sizzlin' Summer Steaks & Spuds With Cheesy Scallion Butter
29 mins (prep 4, cooking 25)
10 ingredients
4 servings
Hands-down--this is a WINNER in the "keep the heat out of the kitchen" category of summer cooking at our house! This is a slightly different spin on ordinary roasted/baked potatoes and steak on the grill. And so simple, too! Timing is important, so make sure the table is set, and the family is ready to sit down--cuz when those steaks come off the grill, you wanna sit right down and eat!

Categories:  side-dish , seasonal , beef , equipment , cheese , <-30-mins , easy , kid-friendly , main-dish , camping , american , meat , inexpensive , steak , midwestern-u.s. , north-american , taste~mood , eggs~dairy , time-to-make , canadian , summer , potato , to-go... , vegetable , savory , barbecue , grilling , picnic ,
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Serving Size (62.39 g)
Servings 4
Amount per Serving
Calories 221.93 Calories from Fat 216.63
% Daily Value *
Total Fat 24.07g 148.12%
Saturated Fat 15.2g 304.06%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 201.89mg 33.65%
Total Carbohydrate 2.22g 2.96%
Dietary Fiber 0.79 g 12.63%
Sugars 0.71 g %
Protein 0.82g 6.56%
Vitamin A 1034.38IU% Vitamin C 5.57mg%
Calcium 28.75mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, beef steaks, sliced, shredded cheddar cheese