Skillet Flatbread from King Arthur Flour


Food.com
40 mins (prep 30, cooking 10)
6 ingredients
10-12 servings
Found this recipe on King Arthur Flour site and I've recently been enjoying flatreads and this one looks good. King Arthur describes it this way: "Using a basic ratio of five pantry staples, you can have fresh, hot bread on the table in less than 30 minutes AND no need to turn on the oven. Add and change ingredients to your taste, and you'll have an endless array of tasty flatbreads to accompany any meal."

Categories:  <-60-mins , time-to-make ,
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Ingredients

Nutrition

Serving Size (9.61 g)
Servings 10
Amount per Serving
Calories 65.86 Calories from Fat 66.51
% Daily Value *
Total Fat 7.39g 113.77%
Saturated Fat 0.55g 27.47%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 446.34mg 185.98%
Total Carbohydrate 0.25g 0.85%
Dietary Fiber 0.0 g 0.07%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 54.28mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, ice water
 

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