Skillet Lasagna


MyRecipes.com
35 mins (prep 10, cooking 20)
10 ingredients
makes 6 servings


Categories:  southern-living , winter , autumn , kid--friendly , american , summer , cheese , spring , main-dishes ,
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Ingredients

  • 1 small onion, chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon olive oil
  • 1 (26-oz.) jar tomato-and-basil pasta sauce
  • 1/2 (12-oz.) package multigrain extra-wide egg noodles
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried crushed red pepper
  • 1/2 cup low-fat ricotta cheese
  • 1 cup (4 oz.) shredded italian six-cheese blend
  • 2 tablespoons chopped fresh basil (optional)

Nutrition

Serving Size (3.51 g)
Servings 6
Amount per Serving
Calories 21.79 Calories from Fat 22.14
% Daily Value *
Total Fat 2.46g 22.75%
Saturated Fat 0.34g 10.21%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 96.94mg 24.24%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.08mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, minced garlic, dried crushed red pepper, low-fat ricotta cheese, chopped fresh basil
 

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