Skinny carrot fries

BBC GoodFood
55 mins (prep 10, cooking 45)
5 ingredients
2 servings
Want to be healthier but can't give up chips? Try these low-fat, crispy baked carrots with tarragon

Categories:  vegan , vegetarian ,
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Serving Size (17.75 g)
Servings 2
Amount per Serving
Calories 99.34 Calories from Fat 70.74
% Daily Value *
Total Fat 7.86g 24.18%
Saturated Fat 0.64g 6.36%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 1.9mg 0.16%
Total Carbohydrate 6.92g 4.61%
Dietary Fiber 0.72 g 5.78%
Sugars 0.05 g %
Protein 1.07g 4.29%
Vitamin A 103.73IU% Vitamin C 1.23mg%
Calcium 28.59mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped