Skirt Steak Fajitas


Food.com
30 mins (prep 15, cooking 15)
10 ingredients
6 servings
The skirt steak comes out tender and full of flavor!

Categories:  steak , <-30-mins , high-protein , mexican , beef , high-in... , meat , low-carb , low-in... , time-to-make , very-low-carbs ,
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Ingredients

Nutrition

Serving Size (212.47 g)
Servings 6
Amount per Serving
Calories 435.17 Calories from Fat 265.86
% Daily Value *
Total Fat 29.54g 272.67%
Saturated Fat 7.74g 232.34%
Trans Fat 0.17g %
Cholesterol 93.74mg 187.49%
Sodium 521.82mg 130.45%
Total Carbohydrate 13.25g 26.5%
Dietary Fiber 2.13 g 51.15%
Sugars 3.34 g %
Protein 30.85g 370.19%
Vitamin A 1211.78IU% Vitamin C 125.03mg%
Calcium 273.76mg% Iron 10.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground cumin
 

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