Slice and Bake Chocolate Chip Cookies
30 mins (prep 20, cooking 10)
10 ingredients
4 servings
This recipe comes from one of my all time favorite cookbooks, More Make a Mix Cookery by Karine Eliason, Nevada Harward and Madeline Westover. The recipes makes 4 "logs" that when baked yields 3 dozen wonderful cookies. These are great for gift giving and can be a real time saver around the holidays.

Categories:  christmas , equipment , egg , eggs~dairy , oamc~freezer~make-ahead , time-to-make , holiday , chocolate , food-gift , frozen-desserts , <-30-mins , freezer , oven , number-of-servings , inexpensive , cookie-and-brownie , dessert , for-large-groups ,
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Serving Size (379.21 g)
Servings 4
Amount per Serving
Calories 1789.7 Calories from Fat 878.76
% Daily Value *
Total Fat 97.64g 600.86%
Saturated Fat 61.04g 1220.7%
Trans Fat 3.88g %
Cholesterol 254.35mg 339.13%
Sodium 2557.25mg 426.21%
Total Carbohydrate 210.55g 280.73%
Dietary Fiber 4.64 g 74.25%
Sugars 79.71 g %
Protein 18.76g 150.1%
Vitamin A 2959.75IU% Vitamin C 0.0mg%
Calcium 56.09mg% Iron 8.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, semi-sweet chocolate chips, chopped pecans