Serving Size
(728.53 g)
Servings 4
Amount per Serving
Calories
4685.95
Calories from Fat
4310.82
% Daily Value *
Total Fat
478.98g
2947.56%
Saturated Fat 71.09g
1421.78%
Trans Fat 0.0g
%
Cholesterol
13.48mg
17.97%
Sodium
152.1mg
25.35%
Total Carbohydrate
99.25g
132.33%
Dietary Fiber 13.95
g
223.2%
Sugars 6.48
g
%
Protein
17.23g
137.83%
Vitamin A 422.16IU%
Vitamin C 0.24mg%
Calcium 806.35mg%
Iron 31.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coating, red onions, vine-ripened tomatoes, gray salt, freshly ground black pepper, crumbled blue cheese