Sliced Steak Pizzaiola


Recipe.com
30 mins (prep 10)
8 ingredients
6 servings
Ready in just 30 minutes, here's a tasty recipe for tender steak with an Italian twist. Everyone is sure to enjoy it.

Categories:  steak , flank-steak ,
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Ingredients

Nutrition

Serving Size (83.99 g)
Servings 6
Amount per Serving
Calories 280.02 Calories from Fat 121.95
% Daily Value *
Total Fat 13.55g 125.06%
Saturated Fat 1.5g 45.02%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 41.64mg 10.41%
Total Carbohydrate 44.42g 88.85%
Dietary Fiber 42.27 g 1014.4%
Sugars 2.19 g %
Protein 11.46g 137.51%
Vitamin A 21.1IU% Vitamin C 0.56mg%
Calcium 432.45mg% Iron 15.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef flank steak, medium onions, cloves garlic, italian, or, sauce
 

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