Slovenian Almond-Apricot Bread
105 mins (prep 20, cooking 85)
13 ingredients
1 servings
Posted for the Zaar World Tour. Not yet tried. From Moosewood.

Categories:  quick-breads , fruit , european , number-of-servings , nuts , breads , <-4-hours , vegetarian , time-to-make , for-large-groups ,
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Serving Size (705.61 g)
Servings 1
Amount per Serving
Calories 1151.57 Calories from Fat 257.22
% Daily Value *
Total Fat 28.58g 43.97%
Saturated Fat 15.98g 79.91%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 4081.33mg 170.06%
Total Carbohydrate 214.12g 71.37%
Dietary Fiber 19.29 g 77.18%
Sugars 84.99 g %
Protein 24.09g 48.18%
Vitamin A 755.4IU% Vitamin C 0.0mg%
Calcium 336.45mg% Iron 6.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, unsulfured apricots, grated orange rind, toasted chopped almonds