Slow-Baked Rice Pudding
125 mins (prep 5, cooking 120)
7 ingredients
6 servings
A classic comfort dessert, this dish tastes fabulous served hot or cold. Accompany with fresh or poached seasonal fruit.

Categories:  puddings-and-mousses , pasta,-rice-and-grains , rice , easy , comfort-food , taste~mood , <-4-hours , vegetarian , time-to-make , dessert ,
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Serving Size (91.03 g)
Servings 6
Amount per Serving
Calories 367.84 Calories from Fat 75.87
% Daily Value *
Total Fat 8.43g 77.8%
Saturated Fat 5.27g 158.12%
Trans Fat 0.16g %
Cholesterol 62.5mg 125.0%
Sodium 422.46mg 105.62%
Total Carbohydrate 47.0g 93.99%
Dietary Fiber 0.06 g 1.45%
Sugars 46.7 g %
Protein 25.81g 309.73%
Vitamin A 256.2IU% Vitamin C 4.28mg%
Calcium 889.38mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
short-grain rice