Slow-Cooked Baby Back Ribs
248 mins (prep 240, cooking 8)
10 ingredients
6 servings
Start these fall-off-the-bone baby back ribs in the slow cooker, then baste with a sweet-and-smoky homemade sauce and grill until nicely charred.  Serve with steak fries. 

Categories:  entertaining , gluten--free , all-you , grill , family , slow-cook , pork , quick , main-dishes ,
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Serving Size (149.19 g)
Servings 6
Amount per Serving
Calories 39.76 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.36%
Saturated Fat 0.01g 0.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 390.5mg 97.62%
Total Carbohydrate 9.45g 18.89%
Dietary Fiber 0.1 g 2.37%
Sugars 8.39 g %
Protein 0.65g 7.81%
Vitamin A 101.15IU% Vitamin C 0.85mg%
Calcium 7.89mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peach jam, or