Slow-Cooked Beef Short Ribs With Red Wine Sauce
385 mins (prep 25, cooking 360)
15 ingredients
6 servings
Yum! The smell of these ribs simmering all day is just mouthwatering! Make sure to serve with a big loaf of crusty bread to mop up every last bit of the sauce!

Categories:  crock-pot , beef-ribs , beginner-cook , easy , main-dish , beef , meat , equipment ,
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Serving Size (142.06 g)
Servings 6
Amount per Serving
Calories 214.55 Calories from Fat 50.76
% Daily Value *
Total Fat 5.64g 52.03%
Saturated Fat 0.79g 23.71%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 480.0mg 120.0%
Total Carbohydrate 29.53g 59.05%
Dietary Fiber 2.07 g 49.64%
Sugars 16.32 g %
Protein 2.47g 29.7%
Vitamin A 321.58IU% Vitamin C 12.49mg%
Calcium 33.57mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef short ribs, apple cider vinegar