Slow Cooked Brussels Sprouts


food network
50 mins (prep 10, cooking 40)
6 ingredients
4 to 6 servings


Categories:  dinner , side-dish , slow-cooker , winter , american , fall , brussels-sprout , for-a-family ,
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Ingredients

Nutrition

Serving Size (177.0 g)
Servings 4
Amount per Serving
Calories 252.67 Calories from Fat 169.29
% Daily Value *
Total Fat 18.81g 115.77%
Saturated Fat 6.89g 137.83%
Trans Fat 0.55g %
Cholesterol 53.57mg 71.43%
Sodium 213.24mg 35.54%
Total Carbohydrate 10.26g 13.68%
Dietary Fiber 4.31 g 68.95%
Sugars 2.51 g %
Protein 13.87g 110.95%
Vitamin A 1146.88IU% Vitamin C 96.39mg%
Calcium 54.73mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely chopped shallots
 

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