Slow-Cooked Chicken Chili


Food.com
255 mins (prep 15, cooking 240)
14 ingredients
8 servings
For authentic Tex-Mex flavor, don't skip the fresh cilantro! Recipe is from Woman's World magazine.

Categories:  crock-pot , poultry , low-sat.-fat , taste~mood , spicy , equipment , chicken-thigh-&-leg , low-carb , low-in... , chili , time-to-make , chicken , low-fat , low-calorie , main-dish , meat , healthy ,
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Ingredients

Nutrition

Serving Size (80.26 g)
Servings 8
Amount per Serving
Calories 283.27 Calories from Fat 45.81
% Daily Value *
Total Fat 5.09g 62.7%
Saturated Fat 0.65g 26.16%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 432.34mg 144.11%
Total Carbohydrate 46.68g 124.48%
Dietary Fiber 14.98 g 479.31%
Sugars 1.57 g %
Protein 14.3g 228.79%
Vitamin A 531.53IU% Vitamin C 2.56mg%
Calcium 104.21mg% Iron 4.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
italian-style tomatoes, mexicorn, ground cumin, boneless skinless chicken thighs, large, fresh cilantro
 

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