Slow-Cooker Beef Tips
735 mins (prep 15, cooking 720)
13 ingredients
4 servings
This is a really tasty recipe. The flavor is very savory and robust. I found this on another web site originally, Diane's Travelling Notebook, I think. Enjoy!

Categories:  crock-pot , weeknight , main-dish , beef , meat , equipment , one-dish-meal , time-to-make ,
Share on Newzsocial



Serving Size (402.88 g)
Servings 4
Amount per Serving
Calories 676.21 Calories from Fat 272.97
% Daily Value *
Total Fat 30.33g 186.64%
Saturated Fat 13.43g 268.61%
Trans Fat 0.4g %
Cholesterol 185.98mg 247.97%
Sodium 632.74mg 105.46%
Total Carbohydrate 35.55g 47.4%
Dietary Fiber 6.88 g 110.15%
Sugars 14.52 g %
Protein 65.57g 524.55%
Vitamin A 49.67IU% Vitamin C 14.25mg%
Calcium 86.43mg% Iron 8.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, condensed beef broth, egg noodles, hot