Slow Cooker Chipotle-Lime Chicken Thighs Jamaican Rice and Peas

food network
200 mins (prep 20, cooking 180)
23 ingredients
4 servings

Categories:  dinner , chicken , slow-cooker , beans-and-legumes , rice , main-dish , jamaican ,
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Serving Size (124.78 g)
Servings 4
Amount per Serving
Calories 184.28 Calories from Fat 4.14
% Daily Value *
Total Fat 0.46g 2.81%
Saturated Fat 0.07g 1.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 7.42mg 1.24%
Total Carbohydrate 40.38g 53.83%
Dietary Fiber 0.96 g 15.41%
Sugars 0.28 g %
Protein 3.78g 30.22%
Vitamin A 7.56IU% Vitamin C 4.54mg%
Calcium 14.34mg% Iron 3.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced onion, chopped celery, chopped carrots, skinless chicken thighs, salt and freshly ground black pepper, chipotle chiles in adobo sauce, cloves garlic, chopped fresh cilantro leaves, lime wedges, dried thyme, finely grated lime zest, chopped scallions, salt and freshly ground black pepper