Slow Cooker Mediterranean Chicken
28 mins (prep 20, cooking 8)
10 ingredients
6 servings
I found this recipe on the Betty Crocker site and decided to give it a whirl. I changed things around just a tad, but nothing monumental. The original recipe called for salsa, but all I had was picante sauce, which turned out to be terrific! The squash, while perfect for my taste, turns out very soft. My son said, "Mommy, can eat just the squash?" High marks for the kid who complained as I was cutting it for the dish.

Categories:  crock-pot , poultry , low-sat.-fat , equipment , low-in... , low-sodium , time-to-make , chicken , low-fat , low-cholesterol , low-calorie , <-30-mins , easy , main-dish , meat , healthy , squash , vegetable , healthy-2 ,
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Serving Size (255.9 g)
Servings 6
Amount per Serving
Calories 285.69 Calories from Fat 21.15
% Daily Value *
Total Fat 2.35g 21.66%
Saturated Fat 0.5g 14.9%
Trans Fat 0.01g %
Cholesterol 55.19mg 110.38%
Sodium 145.57mg 36.39%
Total Carbohydrate 44.88g 89.75%
Dietary Fiber 4.75 g 114.05%
Sugars 9.45 g %
Protein 22.24g 266.85%
Vitamin A 12161.03IU% Vitamin C 34.09mg%
Calcium 72.4mg% Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stewed tomatoes, ground cumin