Slow Cooker Split Pea Soup


Food.com
435 mins (prep 15, cooking 420)
8 ingredients
8 servings
This split pea soup is almost as easy as opening a can, and twice as yummy. Hope you enjoy it!

Categories:  crock-pot , main-dish , meat , pork , equipment , soups-&-stews , diabetic , one-dish-meal , time-to-make ,
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Ingredients

  • 7 cups water
  • 1 (16 ounce) dried split peas, rinsed and sorted (2 1/4 cups)
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 medium carrots, cut into 1/4 inch slices (1 1/2 cups)
  • 2 stalks celery, finely chopped (1 cup)
  • 1 medium onion, chopped (1/2 cup)
  • 1 smoked pork hocks

Nutrition

Serving Size (210.8 g)
Servings 8
Amount per Serving
Calories 0.46 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.04%
Saturated Fat 0.0g 0.04%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 298.97mg 99.66%
Total Carbohydrate 0.11g 0.28%
Dietary Fiber 0.04 g 1.29%
Sugars 0.0 g %
Protein 0.02g 0.26%
Vitamin A 0.0IU% Vitamin C 0.03mg%
Calcium 6.8mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried split peas, medium carrots, stalks celery, medium onion, pork hocks
 

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