Slow-Cooker Texas Chili

food network
450 mins (prep 15, cooking 15)
17 ingredients
8 servings

Categories:  beef , chili ,
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Serving Size (27.69 g)
Servings 8
Amount per Serving
Calories 95.24 Calories from Fat 61.74
% Daily Value *
Total Fat 6.86g 84.49%
Saturated Fat 0.82g 32.83%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 887.25mg 295.75%
Total Carbohydrate 11.02g 29.4%
Dietary Fiber 7.72 g 247.01%
Sugars 1.59 g %
Protein 2.99g 47.77%
Vitamin A 6576.74IU% Vitamin C 0.16mg%
Calcium 73.2mg% Iron 3.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef chuck, packed light brown sugar, small onion, cloves garlic, chopped green chiles, ground cumin, green hot sauce, sliced scallions