Slow-cooker Turkey Chili


MyRecipes.com
380 mins (prep 20)
16 ingredients
makes 4 to 6 servings
This slow-cooker chili recipe is as easy as it is delicious. Browning the meat before adding it to the slow-cooker brings out the rich flavor of the dish.

Categories:  soups~stews , southern-living , winter , poultry , autumn , american , slow-cook , vegetables , spring ,
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Ingredients

Nutrition

Serving Size (3.06 g)
Servings 4
Amount per Serving
Calories 1.12 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 436.15mg 72.69%
Total Carbohydrate 0.25g 0.33%
Dietary Fiber 0.02 g 0.25%
Sugars 0.01 g %
Protein 0.05g 0.38%
Vitamin A 0.07IU% Vitamin C 0.23mg%
Calcium 1.63mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground turkey, large, frozen corn kernels, green bell pepper, shredded cheddar cheese
 

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