Smashed Peas With Mint Butter
30 mins (prep 20, cooking 10)
7 ingredients
8 servings
This is a Gourmet Magazine recipe which is a variation on "mushy peas", a beloved British street food. Posted for ZWT 8.

Categories:  side-dish , 3-steps-or-less , low-in... , eggs~dairy , time-to-make , holiday , low-calorie , european , weeknight , <-30-mins , easy , vegetable , english ,
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Serving Size (75.69 g)
Servings 8
Amount per Serving
Calories 97.9 Calories from Fat 69.39
% Daily Value *
Total Fat 7.71g 94.91%
Saturated Fat 4.79g 191.62%
Trans Fat 0.3g %
Cholesterol 19.87mg 53.0%
Sodium 406.39mg 135.46%
Total Carbohydrate 5.66g 15.1%
Dietary Fiber 2.27 g 72.48%
Sugars 1.78 g %
Protein 2.25g 36.04%
Vitamin A 1359.96IU% Vitamin C 7.69mg%
Calcium 30.45mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh flat-leaf parsley, fresh, coarse ground black pepper