Smoked and Fresh Salmon Rillettes
30 mins (prep 20, cooking 10)
11 ingredients
8 servings
The owner of the Clair de Lune restaurant located in the heart of Ottawa's Byward Market in Ontario served this to his many well-known patrons; when he retired and closed his restaurant he shared this famous recipe, a favourite of our late prime minister Pierre Elliot Trudeau. Source: a news article on the internet.

Categories:  north-american , fish , taste~mood , brunch , appetizer , time-to-make , holiday , <-30-mins , spreads , seafood , canadian , number-of-servings , salmon , saltwater-fish , savory ,
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Serving Size (48.87 g)
Servings 8
Amount per Serving
Calories 164.35 Calories from Fat 157.86
% Daily Value *
Total Fat 17.54g 215.83%
Saturated Fat 10.04g 401.46%
Trans Fat 0.0 %
Cholesterol 41.7mg 111.2%
Sodium 65.13mg 21.71%
Total Carbohydrate 1.47g 3.92%
Dietary Fiber 0.06 g 1.89%
Sugars 1.39 g %
Protein 1.11g 17.78%
Vitamin A 485.66IU% Vitamin C 0.23mg%
Calcium 37.14mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, boneless salmon fillet, smoked salmon, fresh chives, unsalted