Smoked Mozzarella Pasta Salad
100 mins (prep 80, cooking 20)
14 ingredients
6 servings
This is a favorite at picnics, barbecues or with sub sandwiches. I love the artichokes and pine nuts, they go so well in this recipe.

Categories:  salad , pasta,-rice-and-grains , italian , taste~mood , equipment , <-4-hours , cheese , refrigerator , pasta , eggs~dairy , time-to-make , european , served-cold , presentation , vegetarian , savory ,
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Serving Size (51.98 g)
Servings 6
Amount per Serving
Calories 150.01 Calories from Fat 138.6
% Daily Value *
Total Fat 15.4g 142.11%
Saturated Fat 2.14g 64.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 122.55mg 30.64%
Total Carbohydrate 3.3g 6.6%
Dietary Fiber 1.63 g 39.24%
Sugars 0.34 g %
Protein 0.97g 11.64%
Vitamin A 5.93IU% Vitamin C 3.32mg%
Calcium 15.67mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, roasted red peppers, smoked mozzarella cheese, baby spinach leaves, chopped green chilies, grated parmesan cheese, toasted pine nuts, clove garlic