Smoked Pepper, Orange Dip/Spread


Food.com
5 mins (prep 5)
8 ingredients
12 servings
This is a spicy, Smokey dip that has fresh orange and cilantro to complement the heat! Top fried seafood, dip shrimp into it, add to a tuna or chicken salad.

Categories:  technique , <-15-mins , savory-sauces , condiments,-etc. , peppers , fruit , 3-steps-or-less , north-american , sauces , taste~mood , quick , spicy , no-cook , oranges , time-to-make , 5-ingredients-or-less , served-cold , easy , citrus , southwestern-u.s. , presentation , american , vegetable , tex-mex ,
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Ingredients

Nutrition

Serving Size (19.9 g)
Servings 12
Amount per Serving
Calories 135.65 Calories from Fat 138.06
% Daily Value *
Total Fat 15.34g 283.19%
Saturated Fat 2.13g 127.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 95.82mg 47.91%
Total Carbohydrate 0.06g 0.24%
Dietary Fiber 0.0 g 0.0%
Sugars 0.06 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.38mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro, smoked paprika
 

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