Smoked Salmon and Caviar Panini


food network
15 mins (prep 5, cooking 10)
7 ingredients
16 hors d'oeuvres


Categories:  winter , caviar , american , fish , fall , quick , salmon , dairy , baking , spring , toasting ,
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Ingredients

Nutrition

Serving Size (19.51 g)
Servings 16
Amount per Serving
Calories 40.99 Calories from Fat 30.87
% Daily Value *
Total Fat 3.43g 84.44%
Saturated Fat 1.94g 155.51%
Trans Fat 0.06g %
Cholesterol 9.15mg 48.8%
Sodium 12.98mg 8.65%
Total Carbohydrate 2.43g 12.96%
Dietary Fiber 0.53 g 33.76%
Sugars 0.03 g %
Protein 0.93g 29.85%
Vitamin A 96.03IU% Vitamin C 0.66mg%
Calcium 59.19mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped chives, smoked salmon slices
 

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