Smoked Salmon Dip
15 mins (prep 15)
4 ingredients
6-8 servings
My Mother used to make this all the time, Its so simple and so good, Use your wooden spoon and not your MixMaster, You don't want to end up with a tuna fish like texture--Don't Over Mix.

Categories:  <-15-mins , north-american , fish , quick , appetizer , low-carb , diabetic , low-in... , time-to-make , 5-ingredients-or-less , dip , easy , seafood , salmon , saltwater-fish ,
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Serving Size (159.07 g)
Servings 6
Amount per Serving
Calories 429.92 Calories from Fat 353.52
% Daily Value *
Total Fat 39.28g 362.55%
Saturated Fat 5.85g 175.48%
Trans Fat 0.0g %
Cholesterol 9.46mg 18.93%
Sodium 797.64mg 199.41%
Total Carbohydrate 7.89g 15.77%
Dietary Fiber 0.53 g 12.78%
Sugars 5.93 g %
Protein 12.66g 151.93%
Vitamin A 1224.8IU% Vitamin C 3.96mg%
Calcium 295.65mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked salmon