Smoked Salmon


Food.com
190 mins (prep 10, cooking 180)
10 ingredients
4 servings
My husband and I manufacture meat smokers and we of course use our own product regularly. We had tried several smoked salmon recipes but this one tasted the best to us. The recipe was given to my husband by a co-worker.

Categories:  low-sat.-fat , fish , trout , equipment , <-4-hours , finger-food , low-carb , low-in... , snack , time-to-make , low-fat , low-calorie , served-cold , lunch~snacks , presentation , camping , seafood , smoker , healthy , salmon , to-go... , freshwater-fish , saltwater-fish , grilling ,
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Ingredients

Nutrition

Serving Size (259.02 g)
Servings 4
Amount per Serving
Calories 241.39 Calories from Fat 1.26
% Daily Value *
Total Fat 0.14g 0.87%
Saturated Fat 0.02g 0.38%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6620.33mg 1103.39%
Total Carbohydrate 34.15g 45.54%
Dietary Fiber 1.19 g 19.07%
Sugars 22.36 g %
Protein 12.72g 101.75%
Vitamin A 9.63IU% Vitamin C 0.23mg%
Calcium 33.53mg% Iron 3.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
non-iodized salt, salmon fillets
 

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