Smoked Salmon Pizza With Red Onion and Dill
23 mins (prep 10, cooking 13)
9 ingredients
6 servings
Topped with cream cheese, salmon, and fresh dill, this party pizza is easy to make and is perfect with a glass of champagne! Red onion, capers, and fresh dill make nice toppings. Serve the pizza with lemon wedges.

Categories:  holiday , new-years , <-30-mins , easy , seafood , fish , salmon , brunch , saltwater-fish , appetizer , time-to-make ,
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Serving Size (24.27 g)
Servings 6
Amount per Serving
Calories 20.25 Calories from Fat 1.71
% Daily Value *
Total Fat 0.19g 1.8%
Saturated Fat 0.12g 3.67%
Trans Fat 0.0 %
Cholesterol 2.27mg 4.54%
Sodium 136.18mg 34.04%
Total Carbohydrate 1.54g 3.08%
Dietary Fiber 0.03 g 0.66%
Sugars 1.1 g %
Protein 2.98g 35.7%
Vitamin A 10.03IU% Vitamin C 0.21mg%
Calcium 66.81mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baked, prepared pizza crust, salt and pepper, minced red onion, chopped fresh dill, grated lemon peel, thinly sliced smoked salmon