Smoked Salmon With Sweet Onions
25 mins (prep 5, cooking 20)
14 ingredients
6 servings
Another recipe for my stove-top smoker! Love this thing! Cooking time does not include marinade time. Because the salmon cooks quickly, either partially cook the potatoes or add them to the smoker and smoke until partially cooked before adding the salmon. Serve with your favorite dill sauce (mine is Sour Cream & Dill Sauce to Serve With Salmon)

Categories:  north-american , low-sat.-fat , fish , pacific-northwest , low-carb , low-in... , low-sodium , time-to-make , low-fat , low-cholesterol , low-calorie , <-30-mins , main-dish , seafood , american , healthy , salmon , saltwater-fish , healthy-2 ,
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Serving Size (47.67 g)
Servings 6
Amount per Serving
Calories 82.8 Calories from Fat 0.45
% Daily Value *
Total Fat 0.05g 0.49%
Saturated Fat 0.02g 0.69%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 392.84mg 98.21%
Total Carbohydrate 10.49g 20.98%
Dietary Fiber 0.42 g 9.98%
Sugars 5.22 g %
Protein 0.26g 3.07%
Vitamin A 8.99IU% Vitamin C 0.0mg%
Calcium 14.77mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon fillets, sweet red pepper, alder wood chips