Smoked Sausage and Sauerkraut Casserole
35 mins (prep 10, cooking 25)
9 ingredients
6 servings
I came across this recipe from the Potluck Cookbook.

Categories:  <-60-mins , low-calorie , easy , 3-steps-or-less , main-dish , low-carb , low-in... , time-to-make ,
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Serving Size (180.82 g)
Servings 6
Amount per Serving
Calories 70.66 Calories from Fat 4.14
% Daily Value *
Total Fat 0.46g 4.25%
Saturated Fat 0.07g 1.97%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1058.73mg 264.68%
Total Carbohydrate 16.58g 33.16%
Dietary Fiber 4.68 g 112.33%
Sugars 12.3 g %
Protein 1.67g 20.07%
Vitamin A 31.99IU% Vitamin C 22.37mg%
Calcium 59.21mg% Iron 2.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
link sausage, dried dill weed, green bell pepper, shredded swiss cheese