Smoked Trout Canapes with Creme-Fraiche and Herb Sauce for Two


food network
10 mins (prep 10)
11 ingredients
4 servings


Categories:  winter , for-two , american , fish , fall , trout , quick , summer , dairy , spring , sauce ,
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Ingredients

Nutrition

Serving Size (59.18 g)
Servings 4
Amount per Serving
Calories 82.18 Calories from Fat 45.09
% Daily Value *
Total Fat 5.01g 30.82%
Saturated Fat 2.28g 45.55%
Trans Fat 0.0 %
Cholesterol 26.79mg 35.73%
Sodium 39.29mg 6.55%
Total Carbohydrate 2.1g 2.8%
Dietary Fiber 0.0 g 0.0%
Sugars 0.07 g %
Protein 6.92g 55.39%
Vitamin A 113.17IU% Vitamin C 0.41mg%
Calcium 53.89mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped fresh flat-leaf parsley, fresh dill, snipped chives, chopped fresh tarragon leaves, freshly grated lemon zest, freshly squeezed lemon juice, salt and freshly ground black pepper
 

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