Smokey Potato Chowder
40 mins (prep 10, cooking 30)
18 ingredients
4-6 servings
I make this often in the cold months it's a very tasty potato chowder. All ingredients can be adjusted to suit taste. If you want a richer soup add in 1/2 cup whipping cream and use only 1-1/2 cups half and half.

Categories:  <-60-mins , beginner-cook , comfort-food , taste~mood , christmas , equipment , soups-&-stews , thanksgiving , low-carb , low-in... , eggs~dairy , time-to-make , holiday , low-protein , low-calorie , easy , chowders , inexpensive , potato , vegetable , stove-top ,
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Serving Size (394.81 g)
Servings 4
Amount per Serving
Calories 745.54 Calories from Fat 179.73
% Daily Value *
Total Fat 19.97g 122.88%
Saturated Fat 4.29g 85.79%
Trans Fat 0.08g %
Cholesterol 181.0mg 241.33%
Sodium 928.61mg 154.77%
Total Carbohydrate 75.35g 100.47%
Dietary Fiber 10.18 g 162.8%
Sugars 18.57 g %
Protein 66.63g 533.03%
Vitamin A 244.7IU% Vitamin C 0.02mg%
Calcium 300.5mg% Iron 5.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, large, fresh minced garlic, dried parsley flakes, half-and-half cream, salt and pepper, grated parmesan cheese