Smoky fishcakes with oat crumb

BBC GoodFood
40 mins (prep 5, cooking 35)
7 ingredients
2 servings
Give your fish cakes an extra crunch with this oaty recipe

Categories:  easily-doubled-~-halved ,
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Serving Size (87.29 g)
Servings 2
Amount per Serving
Calories 194.04 Calories from Fat 178.2
% Daily Value *
Total Fat 19.8g 60.92%
Saturated Fat 2.49g 24.94%
Trans Fat 0.0g %
Cholesterol 2.1mg 1.4%
Sodium 200.1mg 16.67%
Total Carbohydrate 3.99g 2.66%
Dietary Fiber 0.15 g 1.2%
Sugars 1.27 g %
Protein 0.3g 1.2%
Vitamin A 49.5IU% Vitamin C 0.69mg%
Calcium 7.8mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole oats