Smorgasbord Special Butter Tarts
30 mins (prep 15, cooking 15)
8 ingredients
12 servings
This tried and true recipe has been enjoyed by many. Hope you like it! Makes enough filling for 1 dozen 3-inch tarts or 2 dozen 2-inch tarts. Recipe may be doubled, tripled, etc.

Categories:  tarts , <-30-mins , north-american , canadian , pies-and-tarts , time-to-make , dessert ,
Share on Newzsocial



Serving Size (24.23 g)
Servings 12
Amount per Serving
Calories 97.86 Calories from Fat 38.61
% Daily Value *
Total Fat 4.29g 79.16%
Saturated Fat 2.71g 162.37%
Trans Fat 0.16g %
Cholesterol 11.55mg 46.19%
Sodium 38.59mg 19.3%
Total Carbohydrate 15.44g 61.74%
Dietary Fiber 0.0 g 0.18%
Sugars 14.79 g %
Protein 0.13g 3.24%
Vitamin A 137.13IU% Vitamin C 4.38mg%
Calcium 16.05mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried, prepared tart shells