Snickerdoodle Ice Cream Sandwiches


Food.com
90 mins (prep 30, cooking 60)
13 ingredients
16 servings
This is a creation I came up with when I needed a dessert and was asked to bring Snickerdoodles again. They're delicious!!! And easy, to boot!!!! Cinnamon-y cookies, with cold, creamy ice cream in the middle!! They go fast!!!You can mix it up with your favorite ice cream. I recommend the cinnamon ice cream, or plain vanilla. And we've even tried Fried Mexican Ice cream!!Use your favorite snickerdoodle recipe...I prefer Charmie's Snickerdoodles! I'm including this recipe here.The amounts are approximate, cuz it really depends upon how big your cookies are and how much ice cream you put in the middle.

Categories:  frozen-desserts , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (76.42 g)
Servings 16
Amount per Serving
Calories 335.79 Calories from Fat 111.51
% Daily Value *
Total Fat 12.39g 305.01%
Saturated Fat 7.71g 616.74%
Trans Fat 0.48g %
Cholesterol 33.09mg 176.46%
Sodium 219.67mg 146.44%
Total Carbohydrate 53.2g 283.73%
Dietary Fiber 0.79 g 50.76%
Sugars 30.77 g %
Protein 3.8g 121.48%
Vitamin A 373.41IU% Vitamin C 0.11mg%
Calcium 30.51mg% Iron 1.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, ice cream
 

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