Snowy Chocolate Baby Cakes
67 mins (prep 45, cooking 22)
8 ingredients
makes 24 servings
Make these mini chocolate cakes by starting with a devils' food cake mix and baking in muffin pans.  The festive holly garnish is simply red cinnamon candies and fresh bay leaves.

Categories:  cakes~frostings , desserts , entertaining , southern-living , bake , christmas ,
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Serving Size (5.22 g)
Servings 24
Amount per Serving
Calories 27.85 Calories from Fat 19.26
% Daily Value *
Total Fat 2.14g 79.15%
Saturated Fat 1.36g 162.72%
Trans Fat 0.08g %
Cholesterol 7.02mg 56.19%
Sodium 28.79mg 28.79%
Total Carbohydrate 1.25g 9.99%
Dietary Fiber 0.0 g 0.0%
Sugars 1.25 g %
Protein 0.88g 42.17%
Vitamin A 65.96IU% Vitamin C 0.14mg%
Calcium 30.21mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, white, glaze, garnishes


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