Serving Size
(107.96 g)
Servings 8
Amount per Serving
Calories
144.71
Calories from Fat
36.18
% Daily Value *
Total Fat
4.02g
49.5%
Saturated Fat 2.18g
87.37%
Trans Fat 0.14g
%
Cholesterol
11.35mg
30.27%
Sodium
148.96mg
49.65%
Total Carbohydrate
25.63g
68.35%
Dietary Fiber 2.69
g
86.18%
Sugars 8.36
g
%
Protein
2.05g
32.78%
Vitamin A 12315.93IU%
Vitamin C 2.04mg%
Calcium 45.91mg%
Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, stalks celery, clove garlic, large, reduced-sodium chicken broth, ground nutmeg, half-and-half or light cream, sliced leeks