Soft and Chewy Gingersnaps
32 mins (prep 20, cooking 12)
10 ingredients
2 servings
Yummy! Used to sell these to raise money for the Humane Society. They are soft and sweet. They taste like the ginger cookies at Starbucks except better. My grandmother's recipe.

Categories:  <-60-mins , easy , 3-steps-or-less , cookie-and-brownie , time-to-make , dessert ,
Share on Newzsocial



Serving Size (377.3 g)
Servings 2
Amount per Serving
Calories 1630.21 Calories from Fat 676.17
% Daily Value *
Total Fat 75.13g 231.16%
Saturated Fat 46.14g 461.36%
Trans Fat 2.91g %
Cholesterol 190.76mg 127.17%
Sodium 1289.83mg 107.49%
Total Carbohydrate 237.89g 158.59%
Dietary Fiber 13.8 g 110.44%
Sugars 150.15 g %
Protein 16.72g 66.88%
Vitamin A 2233.07IU% Vitamin C 0.1mg%
Calcium 167.56mg% Iron 6.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt