Soft Gingersnap Cookies Recipe

Taste of Home
2010 mins (prep 20, cooking 600)
12 ingredients
18 servings

Categories:  quick , diabetic-exchange ,
Share on Newzsocial



Serving Size (32.39 g)
Servings 18
Amount per Serving
Calories 135.51 Calories from Fat 38.25
% Daily Value *
Total Fat 4.25g 117.67%
Saturated Fat 0.51g 45.82%
Trans Fat 0.08g %
Cholesterol 37.59mg 225.56%
Sodium 226.74mg 170.05%
Total Carbohydrate 19.57g 117.4%
Dietary Fiber 0.36 g 25.77%
Sugars 11.52 g %
Protein 4.73g 170.26%
Vitamin A 81.47IU% Vitamin C 0.06mg%
Calcium 34.12mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, ground ginger, packed brown sugar