Soft Italian Sugar Cookies
50 mins (prep 20, cooking 30)
10 ingredients
3 servings
This is a bit different than the other recipe on this site as it does not use buttermilk and has a lot less sugar. Found it in a Simple & Delicious magazine.

Categories:  <-60-mins , beginner-cook , food-gift , sweet , hand-formed-cookies , easy , taste~mood , number-of-servings , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (266.69 g)
Servings 3
Amount per Serving
Calories 1277.68 Calories from Fat 636.39
% Daily Value *
Total Fat 70.71g 326.35%
Saturated Fat 20.72g 310.75%
Trans Fat 8.11g %
Cholesterol 28.1mg 28.1%
Sodium 995.83mg 124.48%
Total Carbohydrate 151.95g 151.95%
Dietary Fiber 12.85 g 154.19%
Sugars 64.7 g %
Protein 19.37g 116.2%
Vitamin A 274.7IU% Vitamin C 0.57mg%
Calcium 433.52mg% Iron 4.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar, food coloring, crystal sugar