Sonoma Tortellini Minestrone
65 mins (prep 25, cooking 40)
19 ingredients
6 servings
A delicious soup from the Sonoma 1993 Winning Recipes. It goes together even faster if you have meatballs in the freezer.

Categories:  pasta,-rice-and-grains , ravioli~tortellini , easy , <-4-hours , soups-&-stews , pasta , time-to-make ,
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Serving Size (251.84 g)
Servings 6
Amount per Serving
Calories 431.37 Calories from Fat 98.82
% Daily Value *
Total Fat 10.98g 101.38%
Saturated Fat 4.36g 130.69%
Trans Fat 0.0g %
Cholesterol 14.36mg 28.72%
Sodium 38157.34mg 9539.34%
Total Carbohydrate 51.16g 102.32%
Dietary Fiber 3.99 g 95.82%
Sugars 31.04 g %
Protein 33.96g 407.58%
Vitamin A 5599.14IU% Vitamin C 7.52mg%
Calcium 201.16mg% Iron 6.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, lean ground beef, sweet italian sausage, large egg, fresh basil


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