Sopa De Salsa- Tomato Soup
35 mins (prep 5, cooking 30)
12 ingredients
8-10 servings
This is a creamy tomato soup with a bit of heat. Although it is wonderful just as it is, it would also be good with some cooked shrimp. From Carry-Out Cuisine.

Categories:  <-60-mins , seasonal , tomato , north-american , equipment , bisques~cream-soups , soups-&-stews , time-to-make , lunch~snacks , winter , southwestern-u.s. , american , fall , vegetable , tex-mex , stove-top ,
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Serving Size (96.78 g)
Servings 8
Amount per Serving
Calories 168.57 Calories from Fat 49.95
% Daily Value *
Total Fat 5.55g 68.34%
Saturated Fat 3.03g 121.29%
Trans Fat 0.08g %
Cholesterol 8.85mg 23.59%
Sodium 21297.99mg 7099.33%
Total Carbohydrate 14.29g 38.11%
Dietary Fiber 0.0 g 0.11%
Sugars 12.88 g %
Protein 15.38g 246.05%
Vitamin A 72.11IU% Vitamin C 0.03mg%
Calcium 53.9mg% Iron 1.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spanish onion, large, italian plum tomatoes, hot salsa, light cream cheese, light cream, fresh cilantro, lemon slice