Souffle - Grandma's Cheese Pudding
55 mins (prep 10, cooking 45)
7 ingredients
8 servings
From The Dairy Book of Family Cookery. This is an English recipe, and is best with English Cheddar (but you can use another Cheddar cheese!).

Categories:  <-60-mins , european , main-dish , high-in... , cheese , low-carb , low-in... , high-calcium , english , eggs~dairy , time-to-make ,
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Serving Size (57.82 g)
Servings 8
Amount per Serving
Calories 228.67 Calories from Fat 169.11
% Daily Value *
Total Fat 18.79g 231.3%
Saturated Fat 11.96g 478.37%
Trans Fat 0.0g %
Cholesterol 59.53mg 158.76%
Sodium 352.23mg 117.41%
Total Carbohydrate 0.75g 2.01%
Dietary Fiber 0.02 g 0.63%
Sugars 0.3 g %
Protein 14.14g 226.17%
Vitamin A 586.77IU% Vitamin C 0.43mg%
Calcium 409.52mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh breadcrumbs, freshly ground black pepper