Sour Cream and Chives Whipped Potatoes
45 mins (prep 15, cooking 30)
7 ingredients
4 servings
This is an excellent recipe. These potatoes taste like gourmet potatoes. This recipe has been a family favorite for a long time. The one change I made is to add 4 ounces of softened fat free cream cheese. To lighten the potatoes more is to use skim milk, fat free cream cheese and light butter. You don't sacrifice any of the flavor.

Categories:  <-60-mins , side-dish , low-sodium , low-in... , time-to-make , low-protein , low-fat , holiday , low-cholesterol , low-calorie , healthy , potato , vegetable , healthy-2 ,
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Serving Size (41.88 g)
Servings 4
Amount per Serving
Calories 132.29 Calories from Fat 76.14
% Daily Value *
Total Fat 8.46g 52.06%
Saturated Fat 5.32g 106.39%
Trans Fat 0.24g %
Cholesterol 31.42mg 41.9%
Sodium 137.48mg 22.91%
Total Carbohydrate 8.57g 11.42%
Dietary Fiber 0.09 g 1.48%
Sugars 7.46 g %
Protein 5.85g 46.77%
Vitamin A 420.51IU% Vitamin C 3.14mg%
Calcium 203.63mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, salt and pepper